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Scientific Reviews
Molecular Biomarkers of Oxidative Stress for Ecotoxicity Assays in Aquatic Organisms. Multibiomarker approach and ecotoxicological investigations for adverse effects by toxic chemical pollutants
Abstract. In 2006 our research group in the Department of Chemistry of the University of Athens (Greece) was researching antioxidant enzymes and lipid peroxidation in mussels in relation to toxic metal pollution in the Saronikos Gulf (Piraeus, Greece). Additionally,...
Toxic Microplastic Pollution and the Aquatic Environment. How dangerous is microplastic pollution for aquatic species and seafood consumed by humans
Since the mass production of polymers 80 years ago, inexpensive manufacturing techniques have been optimised, and a plethora of lightweight, durable, inert and corrosion-resistant plastics found numerous practical applications replacing wood, metals, skin and other...
Dietary Recommendations for Fat Intake and Chronic Diseases. Consensus and controversy on advice from the 1980s to reduce consumption of total and saturated fat among other dietary goals
Abstract Epidemiological and clinical studies have found that consumption of saturated animal fats (butter, cream, cheese, red meat, processed meat foods, etc) and higher risk for heart diseases are connected. Medical practitioners in the USA were the first to raise...